This Item is one bottle of 50 grams (1.76 oz) Aspartame pure powder. There is not any additive or filler inside. It complies with FCCV/USP quality standard. Manufacturer assayed > 99% by HPLC. There are 1 to 1.5 years shelf life available.
Appearance: white granule powder; Taste: strongly sweet; Solubility: soluble in water; Store in cool and dry place, keep away from strong light and heat.
This bulk Aspartame pure powder ingredient is good for using as sweetener, for your recipes, R&D (research and development) health product, or your business purpose.
Generally Suggested Use: This pure Aspartame powder is very concentrate sweet. 1 gram of the powder equal to about 0.44 pounds sugar; 28 gram (1 oz) of the powder equal to about 12 pounds sugar. Since the dose is so small for your sweet purpose, its calorie can be negligible. To take 1/32 teaspoon of this powder (about 35mg) mix in food products, drinks, or beverage; or take out some amount as desired and mix into water to dilute its sweet intensity. If you want to accurately weigh dose amount, an accurate balance (0.01g-100g) is recommended. Or do your own research for use amount, and your own usage purpose.
Aspartame is a low calorie sweetener. It is about 200 times sweeter than sugar. It may benefit for weight management, diabetes management, reduction of dental caries.
Aspartame is a dipeptide which is composed of amino acid methyl ester aspartic acid and phenylalanine. Aspartame is consumed by over 200 million people around the world and is found in more than 6,000 products, such as Sugar substitute tablets, breakfast cereals, chewing gum, dry bases for beverages, instant coffee and tea beverages, gelatins, puddings, fillings, and dairy product analog toppings, ready-to-serve nonalcoholic flavored beverages, tea beverages, fruit juice based drinks where food standards permit such use, fruit flavored drinks and ades, imitation fruit flavored drinks and ades, frozen stick-type confections and novelties, breath mints, hard and soft candy, refrigerated ready-to-serve gelatins, puddings, and fillings, fruit wine beverages with EtOH <7%, yogurt-type products where aspratame is added after pasteurization and culturing, refrigerated flavored milk beverages, frozen desserts, frostings, toppings, fillings, glazes and icings for precooled baked goods, frozen, ready-to-thaw-and-eat cheesecakes, fruit and fruit toppings, frozen dairy and nondairy frostings, toppings, and fillings, fruit spreads, fruit toppings, and fruit syrups, malt beverages with <7% EtOH and containing fruit juice, baked goods and baking mixes 0.5 wt.-% of ready-to bake products or of finished formulation and prior to baking. In the United States, aspartame is used as a food additive. The safety of aspartame has been affirmed by the U.S. FDA 26 times in the past 23 years. FDA has concluded that aspartame is safe as a general purpose sweetener in food.
Note: Because Aspartame’s breakdown products include phenylalanine, aspartame must be avoided by people with the genetic condition phenylketonuria (PKU).